Market Report January ’23
Get a head start for the new year with our January Market Report featuring seasonal updates, industry news and key dates for a caterer's calendar.
Market Report December ’22
The December Market Report features seasonal updates on our fresh fruit, vegetables and meat prices, along with industry news to help you keep updated and informed this Winter.
Market Report November ’22
Learn what produce will be affected by the increase in energy prices through the winter in the November report.
Market Report October 2022
Get the latest forecasts for produce coming in and out of season for October with our new Market Report.
Menu Fresh’s Grand Opening
We hosted our brilliant Grand Opening to celebrate our new warehouse in Bedford. We were thrilled to have the Mayor of Bedford Borough come to welcome this new adventure.
British Pie Week 2022
This week, 7-13th March, is British pie week, in case you didn’t know, and we at Menu Fresh need no excuse to celebrate the great British Pie!
Sean’s Big Day Out
Sean, our Assistant Buyer was the hero of the day in December! Read all about how he helped our customers get their meat deliveries on time.
Veganuary – The Rise of Plant-Based Diets
Veganuary is here, with the growing consumer demand, learn why your customers may want to choose plant-based meals and some benefits to adding these options to your menu.
GP on the Plate – Increasing Profits with Every Bite
How to increase GP (Gross Profit) in your pub or restaurant. Decreasing your costs on food is not always the best route to take, the key is to add dynamic value...